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Food Chemistry

By: Contributor(s): Material type: TextTextPublication details: New Delhi : Springer Publishing, 1987Edition: 2nd EdDescription: 992pISBN:
Subject(s): DDC classification:
  • 664.07 BELG
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Item type Current library Call number Status Date due Barcode
General Books General Books Gulbarga University 664.07 BELG (Browse shelf(Opens below)) Available 133246

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